CHILLI BLOOM - Mykonos Chocolate

Description

Dark chocolate bar , with 64% cacao solids, distinguished by its pronounced cocoa character, balanced bitterness, and mild acidity. Combined with chili and crunchy cacao nibs, it delivers intense cocoa notes, subtle spice, and a bold yet perfectly balanced tasting experience.

You may store our chocolates in a cool, dry place (18 °C) in their original packaging, or in the lower compartment of your refrigerator after protecting the box in a paper or plastic bag. In this latter case, remove the chocolates 30 minutes before tasting.

Optimal duration of consumption as well as the date indicated on the back of the product are indicatives dates. However, we advise you to enjoy your chocolates sooner in order to benefit from all their smoothness.
Storage temperature: 18 °C

cocoa mass, sugar, cocoa butter, cocoa nibs (5%), natural chilli flavouring, emulsifier: SOY lecithin, vanilla extract. Cocoa solids: minimum 64%. Contains: SOY. May contain traces of: MILK and NUTS.

NUTRITION DECLARATION PER 100g – Energy 2400kj/570kcal, Fat 42.3g, of which saturates 25.4g, Carbohydrates 37.5g, of which sugars 32.0g, Protein 6.9g, Salt 0.02g

This product contains: SOY

This product may contain traces of: MILK and NUTS.

Produced in a facility that also handles milk, soy, gluten, egg and peanuts.