Description
Chocolate bar with rich notes of caramel, toffee, butter, and cream, perfectly balanced by delicate salty touches. Its biscuity character is combined with aromatic coffee and crunchy Arabica coffee beans from the Cerrado Mineiro region of Brazil, certified regenagri® 100% from regenerative agriculture, delivering intense roasted coffee aromas and a full-bodied balanced flavor. The velvety and creamy texture completes a warm and indulgent tasting experience.
