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JMK TO RIO

Blond chocolate with Arabica coffee, rich caramel and toffee notes, a velvety texture, and an aromatic roasted coffee finish.

12,90 

Weight: 0.100 kg

Quantity :

10 in stock

Description

Chocolate bar with rich notes of caramel, toffee, butter, and cream, perfectly balanced by delicate salty touches. Its biscuity character is combined with aromatic coffee and crunchy Arabica coffee beans from the Cerrado Mineiro region of Brazil, certified regenagri® 100% from regenerative agriculture, delivering intense roasted coffee aromas and a full-bodied balanced flavor. The velvety and creamy texture completes a warm and indulgent tasting experience.

You may store our chocolates in a cool, dry place (18 °C) in their original packaging, or in the lower compartment of your refrigerator after protecting the box in a paper or plastic bag. In this latter case, remove the chocolates 30 minutes before tasting.

  • Optimal duration of consumption as well as the date indicated on the back of the product are indicatives dates. However, we advise you to enjoy your chocolates sooner in order to benefit from all their smoothness.
  • Storage temperature: 18 °C

Cocoa butter, sugar, whole MILK powder, skimmed MILK powder, whey powder (MILK), butter (MILK), LACTOSE (MILK), caramelised sugar (2%), coffee paste (3.5%), Arabic coffee beans (2%), emulsifier: (SOYA) lecithins, natural vanilla extract, salt. Contains: MILK, SOYA. May contain traces of NUTS.

NUTRITION DECLARATION PER 100g – Energy 2409kJ/578kcal , Fat 38.5g , of which saturates 24.2g , Carbohydrates 58.3g , of which sugars 37.6g , Protein 7.6g , Salt:0.48g

 

This product contains: MILK, SOYA

This product may contain traces of: NUTS

Produced in a facility that also handles milk, soy, gluten, egg and peanuts.

SKU: 26011 Category:
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